CASA VEGA
Nerja, España
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SnacksEasy🕒 15 min4 servings
Bruschetta with Avocado and Chili
Creamy avocado with a hint of chili and lime — a fresh, modern bruschetta.
Ingredients
- 1 baguette or country bread
- 2 ripe avocados
- 1 red chili, finely chopped
- 1 lime
- Fresh coriander
- Flaky salt
- Olive oil
Method
- 1
Toast the bread slices until golden
- 2
Mash the avocado with lime juice, salt and a little olive oil
- 3
Spread the avocado cream on the bread
- 4
Sprinkle with chopped chili and coriander
- 5
Drizzle with a little extra olive oil
Recipe tips
Add the lime juice to the avocado right away, so it doesn't turn brown.